Mission Ranch, Carmel-By-The-Sea, California
The Mission Ranch Resort is a historic hotel and accompanying restaurant that spans 22 acres adjacent to Point Lobos, Carmel River Beach and the Pacific Ocean. The property was formerly one of the first dairies in California and has been carefully preserved since the 1800s. The Resort consists of 31 hotel rooms and a restaurant well-regarded for its own brand of American Cuisine as well as its Piano Bar. Room amenities include free on-site parking, complimentary continental breakfast and refrigerators in all rooms. Many rooms come with a whirlpool hot tub and gas-powered fireplace. The restaurant at Mission Ranch is one of the more popular spots to dine on the entire Monterey Peninsula and allows guests to dine inside or outside. Its menu is a unique take on Classic American Cuisine, offering traditional items with an elegant twist.